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A stainless steel casserole double walled is a type of cookware that is designed to keep food warm for an extended period. It is made of two layers of stainless steel with an air gap in between, which acts as insulation to retain heat. The double-walled structure in this casserole prevents heat from escaping through the sides and bottom of the pot, ensuring that the food inside remains at the desired temperature for a longer time. It also makes it safer to handle since the outer layer stays cool while the inner one gets hot. Stainless steel is known for its durability, stain resistance, and non-reactivity with food, making it an excellent choice for preparing different types of dishes. The casserole can be used for baking, roasting, or slow cooking, and its double-wall construction makes it easier to maintain the temperature of the dish without the risk of overcooking or burning. Overall, a stainless steel casserole double walled is an excellent addition to any kitchen, providing convenience and efficiency when cooking and serving hot meals.